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Grape Harvesters Salad with Pistachio-Herb Pesto

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Herb-Crusted, Roasted Chicken with an Olives, Caper and Shallot Relish, Served with a Shaved Fennel, Little Potato and Radish Salad

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Luscious Lemon Squares with Whipped Lime Crème Fraiche

This culinary experience lasts approximately 5.5 hrs (9:30 - 3:00pm) and includes a curated tour of the farmer's market where Pascale will introduce you to her favorite farmers and we will shop for the class, the cooking class, and a three course lunch on the terrace. This is a hands-on class, and we provide everything you need for the day.

 
Please arrive on time in comfortable attire and close-toed shoes.