"Author Pascale Beale brings a market basket of delights to her readers. Anyone who loves Salade will devour Les Fruits, and will relish all the new ways to use fruit to brighten a meal. A sweet and savory take on fruit—bring this book to the market with you, and you'll find inspiration on every page!"
—Celia Sack: Omnivore Books.
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Pascale's Kitchen Tips
To make a quick and easy version of crème fraiche, combine equal amounts of heavy cream with sour cream in a bowl. Leave covered overnight on the kitchen counter. In the morning you’ll have a delicious crème fraiche mixture. Refrigerate it at this point. It is delicious with smoked salmon.
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