Farm to Table Dinner
Saturday, April 18, 2015
Farm to Table Dinner
5:00 pm
Zaca Mesa Winery

Join Chef John from Custom Cuisine and Pascale Beale for a magical Farm-to-Table Dinner at Zaca Mesa Winery. Guests will de treated to a lavish dinner paired with Zaca's delectible wines. After being served a series of succulent appetizers, guests will sit down to a three course meal in the winery garden.

Menu details will be posted shortly

Tickets from Zaca Mesa Winery. Call Angela at 805.688.9339

$120
Seasonal Cooking Class
Tuesday, April 21, 2015
Seasonal Cooking Class
10:30 am - 2:00 pm
Santa Barbara

Seasonal cooking class - menu to be posted shortly (only 3 spaces remaining)

$90
Cooking Demonstration & Book Signing
Saturday, April 25, 2015
Cooking Demonstration & Book Signing
The Vintner's Festival
More details will be posted shortly
Free
Seasonal Cooking Class
Tuesday, April 28, 2015
Seasonal Cooking Class
10:30am - 2:00 pm
Santa Barbara

Seasonal cooking class - menu to be posted shortly

 

$90
Spring Fling 7th Annual Open House
Saturday, May 2, 2015
Spring Fling 7th Annual Open House
11:00 - 6:00pm

Pascale Beale from Pascale's Kitchen, Jesssica Foster from Jessica Foster Confections and Judi Muller from judit. m. designs join forces once again to present their annual Spring Fling. A day of delicious treats, tasting and shopping. Find fabulous gifts for your home, for you and for Mother's Day.

For more details please call 805 965 5112 (If you receive the Pascale's Kitchen Newsletter you're invitation to this event will be on its way to you shortly)

Free
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