Join Us At

classes
Reservations: Call 805 965 5112 or email info@pascaleskitchen.com
Saturday, May 16, 2026
            SPECIAL EVENT - Farmers Market Class for SBCE & JULIA CHILD FOUNDATION        
       
           

SPECIAL EVENT - Farmers Market Class for SBCE & JULIA CHILD FOUNDATION

Time 9:00 am - 2:30 pm
Location Santa Barbara Farmer's Market
Directions

TICKETS FOR THIS EVENT ARE AVAILABLE THROUGH SBCE - a portion of the proceeds goes to support programs at The Julia Child Foundation
SOLD OUT
Roasted Asparagus with Smoked Salmon and Creme Fraiche
Cheese and Chive Soufflé
Salade aux Fines Herbes
Apricot Tart

Join in the festivities and honor Julia Child, join award-winning food writer, cookbook author, and chef, Pascale Beale, for a very special hands-on Mediterranean style cooking class, celebrating La Belle Provence.

This will be served with some of Pascale’s hand-made naturally leavened bread, and stories from her dinners with Julia.

This culinary experience lasts approximately 5.5 hrs (9:30 - 3:00pm) and includes a curated tour of the farmer's market where Pascale will introduce you to her favorite farmers and we will shop for the class, the cooking class, and a three-course lunch on the terrace. This is a hands-on class, and we provide everything you need for the day.

 
Please arrive on time in comfortable attire and close-toed shoes. 

Please note that we do not offer refunds but honor a 48-hour cancellation policy in order to re-schedule your reservation. If Pascale's Kitchen re-schedules or cancels a class you will receive a credit for a future class, or the amount can be used towards products from our store.

Saturday, May 23, 2026
            Farmer's Market Tour, Cooking Class and Lunch        
       
           

Farmer's Market Tour, Cooking Class and Lunch

Time 9:00 am - 2:30 PM
Location Santa Barbara Farmer's Market
Directions

Menu to be published shortly

This culinary experience lasts approximately 5.5 hrs (9:00 - 2:30pm) and includes the following: a curated tour of the farmer's market where Pascale will introduce you to her favorite farmers and where we will shop for the class, the cooking class itself, and a three course lunch on the terrace. This is a hands-on class, and we provide everything you need for the day. 

Gift certificates are available for all classes. Please call 805 965 5112 or email us at info@pascaleskitchen.com to purchase gift certificates.
Please note that we do not offer refunds but honor a 48-hour cancellation policy in order to re-schedule your reservation. If Pascale's Kitchen re-schedules or cancels a class you will receive a credit for a future class, or the amount can be used towards products from our store.

Saturday, June 27, 2026
            Farmer's Market Tour, Cooking Class and Lunch        
       
           

Farmer's Market Tour, Cooking Class and Lunch

Time 9:00 am
Location Santa Barbara Farmer's Market
Directions

SOLD OUT

Menu to be published shortly

This culinary experience lasts approximately 5.5 hrs (9:00 - 2:30pm) and includes the following: a curated tour of the farmer's market where Pascale will introduce you to her favorite farmers and where we will shop for the class, the cooking class itself, and a three course lunch on the terrace. This is a hands-on class, and we provide everything you need for the day. 

Gift certificates are available for all classes. Please call 805 965 5112 or email us at info@pascaleskitchen.com to purchase gift certificates.
Please note that we do not offer refunds but honor a 48-hour cancellation policy in order to re-schedule your reservation. If Pascale's Kitchen re-schedules or cancels a class you will receive a credit for a future class, or the amount can be used towards products from our store.

Sunday, June 28, 2026
            One Day Sourdough Bread Workshop        
       
           

One Day Sourdough Bread Workshop

Time 9:00 am - 1:00 pm, 4:00pm-7:00pm
Location
Directions
Availability6 SEATS LEFT

Join Pascale for a one day, hands-on, bread-making workshop. Each participant will learn how to use starters to make Tartine Bakery style loaves. Participants will learn how to make a classic light sourdough boule and 3 other filled loaves. 

The class is divided into two parts. 9:00am - 1:00 pm and 4:30 - 7:00pm
In the morning students will learn how to feed a starter, make the dough, shape the dough and basic bread making techniques. A series of instructional videos are also shown during the morning session.

In the afternoon session, students will learn to shape, score and bake the bread. This will be followed by a hearty bread tasting with cheese and salads. 

Students will also receive the following to take home with them:
Homemade Starter to make your own bread
Freshly Baked Bread from the Class

This is a hands-on class, and we provide everything you need. Please arrive on time in comfortable attire and closed-toed shoes.
Please note that we do not offer refunds but honor a 48-hour cancellation policy in order to reschedule your reservation.