45 minutesdesserts
Poached Pears with Saffron
There is a magical alchemy in this dish: when you add a pinch of saffron to the simmering water, within minutes the liqu...
22 Recipes
45 minutesdesserts
There is a magical alchemy in this dish: when you add a pinch of saffron to the simmering water, within minutes the liqu...
2 hours, 30 minutesdesserts
This versatile, luxurious, creamy, and luscious dessert is a cross between a mousse and an ice cream, and although semif...
desserts
The crumble has a wonderfully resourceful origin — born in Britain during the Second World War, when rationing meant tha...
2 hours, 25 minutesdesserts
Panna cotta, whose literal translation means 'cooked cream' in Italian, is a simple, easy-to-make, and eternally satisfy...
2 hrs 20 minsdesserts
Many years ago I came across a recipe by Philip Johnson in an Australian magazine for lemon creams that was so simple and quick to make. It resembled more of a...
1 hourdesserts
Eating clafoutis is like being bundled up in a warm duvet. It’s cozy and comforting. Traditionally made with cherries, t...
1 hr 15-25 mindesserts
I adore lemon desserts. Lemon tarts, lemon mousse, lemon scented shortbread, well, you get the idea. My daughter asked me if I had even made lemon bars. I had...
20 minutes, + 2 hours coolingdesserts
This is one of those desserts that looks impossibly elegant and takes less than 20 minutes to make — the kind of thing t...
45-55 minutesdesserts
This is my version of the old English school pudding. It originated at Eton College. It’s called a mess because there is...
1 hr - 1 hr & 5 mindesserts
All the men in my family are chocolate obsessed. They must have a genetic predisposition to it. This decadently rich and...