The Fourth in a Series of Four Seasonal Cookbooks
by Pascale Beale
This new seasonal cook book is repleat with dishes that will fill your kitchen with succulent aromas and your tummy with warmth.
Once again eight seasonal menus encapsulate all the treasures of the season with scrumptious tidbits of culinary folklore, a sprinkling of food history and a soupcon of foodie stories.
"The stunning photography makes it worthy of a place on your coffee table, but the tried and true menus ensure that Winter will live in your kitchen."
Krista Harris, Editor and Publisher of Edible Santa Barbara
Edition: Hardback - 72 pages (2011) Publisher: Olive Tree Publishing Availability. from March 2011
PRICE: $29.95 per 1st Edition copy
PRICE: $110.00 for set of 4 MCK cookbooks
Please note that a shipping and handling charge will be added to the cost of the book. For California residents, sales tax will also be added.To make sure your payment is secure you can order a copy using PayPal. Alternatively if you wish to pay by Cheque or Postal Order email us to make arrangements. Click Here